
It's Alive! With Brad (2016)
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Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
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Afinidad de géneroDocumental · ComediaDensidad de diálogoComediaPreferencia de reparto2078332 · 1908102 · 2691326Preferencia de paísUsPreferencia de década2010
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Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.